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Event Details
GIVE MOM THE NIGHT OFF FOR MOTHER’S DAY BY TREATING HER TO A FEAST SHE CAN SINK HER TEETH INTO AT TEXAS DE BRAZIL
Replace a Dozen Roses with at Least a Dozen Different Meats for the Family to enjoy
WHAT: Mother’s Day is quickly approaching and now is the chance to treat mom to a meal that she can really enjoy. Give her the night off from cooking with a fabulous meal served to her and the entire family fuss free.
Texas de Brazil’s Mother’s Day menu will feature gourmet meats, cooked in the traditional Churrascaria style. Texas de Brazil is famous for these meats which are slow roasted over an open flame and sliced and served tableside. Choices include but are not limited to the House specialty Picanha, Brazilian Sausage, Leg of Lamb, Chicken Breast wrapped in Bacon and the Parmesan Pork Loin. Also known for their distinctive salad bar which has up to 50 items including but not limited to, Brazilian black beans with pork, imported cheeses, artichoke hearts and grilled Portobello mushrooms.
The Brazilian-serving style and rustic atmosphere of Texas de Brazil allows families to enjoy an overall entertaining dining experience, complete with excellent service and exquisite food. The dining concept of Texas de Brazil is simple: guests pay a flat rate, inclusive of salad bar and sushi area (selected locations), meats and side items and are provided with as much or as little meat as desired, which is sliced and diced tableside by the Gauchos.
Reservations recommended. Please contact the location nearest you directly for more info.
WHEN: 11 a.m. - 9 p.m.
Sunday, May 10, 2009
WHERE: 300 Alton Rd. Suite 200
Miami Beach, FL 33139
COST: $46.99
WHO: Texas de Brazil is family owned and operated. Started in 1998, the company has quickly grown into one of the country’s premiere Churrascarias, currently operating 14 domestic locations and one international location. The restaurant’s menu consists of 15 grilled meats; all prepared in the traditional Brazilian method over an open flame and carved tableside by the restaurant’s authentically costumed Gauchos, as well as an elaborate salad area, wine list, dessert menu, full liquor bar and private rooms available for special functions. The most recent location just opened in Baton Rouge, bringing the total number of locations to 15. For more information please visit www.texasdebrazil.com
Media Contact: Paramount Public Relations, Inc.
Lauren Bishop, lbishop@paramountpr.com, 312.643.0610
Jessica Prah, jprah@paramountpr.com, 312.643.2460
When & Where
Texas de Brazil
300 Alton Rd. Suite 200
Miami Beach,
FL 33139
Sunday, May 10, 2009 from 11:00 AM to 9:00 PM (ET)
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Hosted By
Texas de Brazil
Texas de Brazil is family owned and operated. Started in 1998, the company has quickly grown into one of the country’s premiere Churrascarias, currently operating 14 domestic locations and one international location. The restaurant’s menu consists of 15 grilled meats; all prepared in the traditional Brazilian method over an open flame and carved tableside by the restaurant’s authentically costumed Gauchos, as well as an elaborate salad area, wine list, dessert menu, full liquor bar and private rooms available for special functions. The most recent location just opened in Baton Rouge, bringing the total number of locations to 15. For more information please visit www.texasdebrazil.com