The Foraging Society has been established to provide support for foragers and to protect and enhance the ecological health of our foodsheds. 

Our goals include:

To educate the public on foraging, botany, land stewardship, sustainability

To provide a certification for foragers, to ensure safe, responsible, and sustainable harvesting practices are utilized. 

To provide a venue for foragers to get together and form local groups

To work with parks and land managers to use foraging as a control for plants considered to be invasive

To research and develop foraging strategies that facilitate the regeneration of native plant species

To provide access to land for foragers and the establishment of a foraging park