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Farm To Fork with Chef Erika Tucker
Saturday, May 5, 2012 from 10:30 AM to 12:00 PM (PDT)
San Juan Capistrano, CA
Farm to Fork:
Homemade Bagels and Strawberry Jam
May 5th, 10:30-12noon
Hosted by Erika Tucker of The Cellar in San Clemente
Empower kids in the kitchen! Learn basic culinary skills as well as the value of buying local and farm fresh ingredients.
This class is intended for children ages 6-12. Younger children are welcome but must be assisted by parent for the entire duration .
Space is limited so reserve your spot now
When & Where
The Ecology Center
The Ecology Center seeks to bring all members of the community together in a solutions-based educational setting to create a healthy and abundant future for all of Orange County. The Center highlights empowering and cutting-edge environmental perspectives that can be applied to our day-to-day lives, making it possible for us to coexist with a thriving environment.