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Farm To Fork with Chef Erika Tucker

The Ecology Center

Saturday, May 5, 2012 from 10:30 AM to 12:00 PM (PDT)

San Juan Capistrano, CA

Ticket Information

Ticket Type Sales End Price Fee Quantity
non-member price Ended $20.00 $2.09
Member price Ended $15.00 $1.82
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Event Details

  Farm to Fork:  

Homemade Bagels and Strawberry Jam

May 5th, 10:30-12noon

Hosted by Erika Tucker of The Cellar in San Clemente

Empower kids in the kitchen! Learn basic culinary skills as well as the value of buying local and farm fresh ingredients. 

This class is intended for children ages 6-12.  Younger children are welcome but must be assisted by parent for the entire duration .

Space is limited so reserve your spot now


When & Where



The Ecology Center
32701 Alipaz Street
San Juan Capistrano, CA 92675

Saturday, May 5, 2012 from 10:30 AM to 12:00 PM (PDT)


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Organizer

The Ecology Center

The Ecology Center seeks to bring all members of the community together in a solutions-based educational setting to create a healthy and abundant future for all of Orange County. The Center highlights empowering and cutting-edge environmental perspectives that can be applied to our day-to-day lives, making it possible for us to coexist with a thriving environment.

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