Wine and Food Cooking Class             $90 Per Person            Sat, 7/14/12      7pm-9:30pm                 

OR       Fri, 9/21/12        7pm-9:30pm      OR       Sat, 11/3/12      7pm-9:30pm OR            Fri, 12/21/12      7pm-9:30pm

When we enjoy a meal, we often want an adult beverage to accompany the fruits of our labors. Chef Eric shows you how to make great food with great wine in this dynamic, information-packed class. Students will make the food and Chef Eric will have tastings of selected wines from his favorite purveyor to go with the menu. Learn where and how to shop for wines to pair with a variety of food as we make our way through our tasty menu. We will be making:

·         Eggplant Fritters and Zucchini Fritters

·         Fennel-Dusted Pan-Seared Scallops, Grilled Wild Mushrooms with Balsamic Vinegar Reduction

·         Homemade Pasta with Tomato and Kalamata Olive Tapenade Sauce

·         Sautéed Chicken Breasts with Sunchokes, Garlic, Capers, Sundried Tomatoes, White Wine

·         Braised Lamb Stew with Wild Mushrooms, Garlic, Thyme, Parsley and Red Wine Vinegar

·         Homemade Traditional Tiramisu for our Sweet Tooth

Welcome to the Culinary Classroom

where we teach cooking classes to the masses

changing the way we eat, one menu at a time

Bring your creativity and questions as you explore Cooking and Pastry/Baking to start a new career or to impress your friends with your SKILLS as a Master Chef or Pastry Chef

All Classes are HANDS-ON/Participation

18-Week Culinary Master Chef Program – Certification Program

10-Week Culinary Baking/Pastry Program – Certification Program

Recreational Cooking Classes

Recreational Baking/Pastry Classes

Couples Romantic Date Night Dinner Classes

4-Week Culinary Basics Series

4-Week Healthy Cooking Series

4-Week International Cuisine Series

Team Building Events for Corporations

Private Cooking Parties/Celebrations for Adults

Intimate Setting / 12 Students in Class

Gift Certificates Available Via Email – The Perfect Gift for ANY Occasion

Register On-Line 24 Hours a Day @ www.culinaryclassroom.com/registration

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Cook Well, Eat Well and BE Well!  with Chef Eric Crowley

Convenient Parking/Freeway Close-405/10

1 Block East of Overland, Just North of Pico

Parking Just North of Pico on Overland

2366 Pelham Avenue - Los Angeles, CA 90064

Phone:  310-470-2640 - Fax:  310-470-2642

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www.culinaryclassroom.com