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DucknRoll Food Truck Pop-up Dinner at The Koval Distillery Tour

Wednesday, January 18, 2012 from 6:00 PM to 9:00 PM (CT)

Chicago, IL

DucknRoll Food Truck Pop-up Dinner at The Koval Distillery...

Ticket Information

Ticket Type Sales End Price Fee Quantity
Duck Gumbo cooked with spiced turkey sausage, sweet corn, onions, stewed tomatoes, green and red peppers Ended $7.00 $1.38
Duck Gumbo and Miso Short Rib Banh Mi Combo Ended $15.00 $1.82
Duck Gumbo and Five Spice Duck Banh Mi Combo Ended $15.00 $1.82
Grilled Smoked Gouda Cheese Banh Mi with Cranberry Orange Relish and Tomato Basil Soup Combo Ended $12.00 $1.65
Miso Braised Short Rib Banh Mi served with Fried Wonton Chips Ended $11.00 $1.60
Five Spice Duck Banh Mi served with Fried Wonton Chips Ended $11.00 $1.60
Grilled Smoked Gouda Cheese Banh Mi with Cranberry Orange Relish with Fried Wonton Chips Ended $9.00 $1.49
Vegetarian Duck Tofu Banh Mi served with Fried Wonton Chips Ended $9.00 $1.49

Event Details

Koval Distillery Tour and Pop-up Dinner with DucknRoll Food Truck & Catering on January 18 at 6pm. The tour starts at 7pm and lasts 1 1/2 hours and will be followed by Pop-up Dinner and pairing with the  DucknRoll Food Truck & Catering.

DucknRoll, Chicago’s newest addition to the food truck revolution, is a concept inspired by Vietnamese bánh mì sandwiches, with a contemporary take on flavors from China, Japan, Korea and Thailand.

As Chicago’s first craft distillery, the Koval staff will teach you more about the differences between white and aged whiskey, the subtle intricacies of distillation, and the delicious beauty of small-batch spirits. See where each and every step of our process takes place. Tasting of numerous spirits is just one of the perks! 

 Click below to purchase your ticket for the tour: 


 

 * limited items will be offered for sale on site so please pre-order to ensure getting the item of your choice

 

 

When & Where



Koval Distillery
5121 N Ravenswood
Chicago, IL 60640

Wednesday, January 18, 2012 from 6:00 PM to 9:00 PM (CT)


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Hosted By

DucknRoll Food Truck and Catering



DucknRoll, Chicago’s newest addition to the food truck revolution, is a concept inspired by Vietnamese bánh mì sandwiches, with a contemporary take on flavors from China, Japan, Korea and Thailand.