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April 21, 2:00pm-4:00pm-Adult Class- International Cuisine Series 1 of 4
(Ages 14 and up)
Travel around the world each month with your taste buds and become an international connoisseur of global cuisines. Your Guide…The Culinary Dude. This is a Hands-On cooking class to create the below menus. These classes can be attended either individually or as a series and will focus on the following Regions/Countries;
Japan April 21, 2:00-4:00pm Okonomiyaki-Japanese Cabbage Pizza or Pancakes Gyoza, Japanese Onion Soup Green Tea & Coconut Cake
Mediterranean-May 13, 2:00-4:00pm Gyros, Israeli Couscous Salad, Tunisian Vegetable Salad, Taztziki,