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Vegetarian: Heart Healthy Cuisine
San Francisco, CA
Start your new year off right! Learn how to cook healthy meals for yourself and your loved ones! This three hour hands on class includes instruction on knife skills as well as instruction and tips on how to make *healthy* food taste good. Recipes will include but are not limited to : the secret, low Fat Vinaigrette, Grilled Chicken with Persimmon Salsa, Quinoa Pilaf with Roasted Kale and Sweet Potatoes and a low fat version of Panna Cotta . The vegetarian class will highlight whole grain cooking. Recipes will include: Curried Vegetable Stew, Roasted Eggplant and Farro Pilaf, Edamame Hummus, Homemade Baked Falafel and more!
*This class is suitable for all levels of experience.
*Recipes will change with the seasons and what is available in the marketplace.
*Dietary restrictions happily accommodated with advance notice. Contact me directly at email@example.com
All participants will receive an insulated grocery tote made of durable, Eco Friendly 80 GSM Polypropylene Exterior with Thermal Food Safe Foil Interior, and a customized recipe folder from the Studio of Good Living.
48 hour cancellation notice is required.
*please notify us of any dietary restrictions or allergies in advance
Minimum class size is 3 people. Classes that do not meet the minimum requirements will be rescheduled.