Thursday, January 15, 2009 from 7:00 PM - 9:00 PM (GMT+0100)
Jean-Pierre Lilly, President and co-founder of Intervenance, one of France's leading outplacement agencies, will explain everything you need to know about "le portage salarial", a concept that he created here in France. Mr. Lilly will speak in French.
Working with a "société de portage" is one of several options for freelancers in France. At the STC France workshop for freelancers back in September, Samina Arnoult discussed working with "sociétés de portage." This presentation will provide a detailed exploration of the topic - and an excellent opportunity to clear up some outstanding questions and concerns with regards to this increasingly popular work practice, such as access to unemployment benefits, should you experience a drop in your activity.
This meeting is a must for freelancers, potential freelancers and managers who employ (or who are thinking of employing) freelancers. Thanks to the generous sponsorship of Intervenance, this event will be free for all attendees. Light refreshments will be served (wine, orange juice, water).
Please indicate on the registration form if you are interested in going for dinner at a nearby restaurant after the meeting.
Jean-Pierre LILLY, HEC promotion 65, Président et co-fondateur de la société Intervenance en 1986, vous présentera l'activité de portage salarial, activité dont il est l'un des précurseurs.
Les travailleurs indépendants et ceux qui pensent se tourner vers le travail indépendant se posent souvent les questions sur la manière de mener à bien leur projet professionnel. Notre atelier avec Samina Arnoult en septembre dernier fut un grand succès, mais des questions sur le portage salarial restent en suspens, surtout concernant la question de l'accessibilité à l'assurance chômage. A cette occasion, Monsieur Lilly nous présentera l'activité de portage salarial et répondra à nos questions.
La réunion aura lieu dans les locaux d'Intervenance, 2 rue de Clichy, 75009, Paris. Cette réunion est gratuite. Un rafraîchissement du type blanc de blanc, jus d'orange et eau sera servi.
Merci d'indiquer sur le formulaire d'inscription si vous souhaitez nous accompagner au restaurant pour dîner après la réunion.
As a geographical community of the international Society for Technical Communication, STC France has represented and supported the technical communication profession in France and beyond for more than 15 years. Our members come from all areas of the profession, from students and young professionals to senior technical communicators and documentation managers.
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