This event has ended!

View current events hosted by Press Club of Cleveland

FOOD FACTOR -- The Art and Business of Writing About Food

Monday, February 7, 2005 from 11:30 AM to 1:30 PM (ET)

Cleveland, OH

Ticket Information

Ticket Type Sales End Price Fee Quantity
Press Club members Ended $20.00 $0.00
Non-members Ended $30.00 $0.00

Event Details

Hear local food critics tell you how they do what they do, learn what to expect, what's the criteria, and how to pitcch your restaurant or food story. Panelists include: Laura Taxel, author, Cleveland Ethnic Eats Gail Bellamy, author, Cleveland Memories and editor, Restaurant Hospitality Magazine Joe Crea, Food and Restaurants Editor, The Plain Dealer Moderator: Crickett Karson, Leif & Karson Communications Registration 11:30 a.m. Lunch served at 12 noon and program to follow Adjourn 1:30 p.m. ____________________________________________________________________________ R E M I N D E R JOIN US FOR THE PRESS CLUB OF CLEVELAND'S "FIRST THIRSTY THURSDAY OF 2005." THURSDAY, FEBRUARY 10, 6 P.M. - ? HOUSE OF BLUES - CAMBRIDGE ROOM 308 EUCLID AVE. (Entrance to restaurant on East 4th between Euclid and Prospect avenues) Enjoy drink specials, appetizers and the ambiance of downtown's newly-renovated East 4th Street. Bring your friends and co-workers -- the more, the merrier! No charge

When & Where



City Club of Clevealnd
850 Euclid Ave., 2nd Floor
Cleveland, OH 44114

Monday, February 7, 2005 from 11:30 AM to 1:30 PM (ET)


  Add to my calendar

Hosted By

Press Club of Cleveland



28022 Osborn Rd. Cleveland, OH 44140

Office phone: 440.899-1222 Fax: 440.899-1010

E-mail: pressclubcleveland@oh.rr.com

Contact: Lynn Bracic / Debi Weslek