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Summer Solstice Dinner of Chocolate Indulgence

Lance Perkins

Wednesday, June 27, 2012 from 7:30 PM to 10:00 PM (PDT)

Costa Mesa, CA

Summer Solstice Dinner of Chocolate Indulgence

Ticket Information

Ticket Type Sales End Price Fee Quantity
Summer Solstice Dinner of Chocolate Indulgence Ended $39.00 $1.97

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Event Details

Join us for an exclusive Summer Solstice Dinner of Chocolate Indulgence

http://www.facebook.com/events/419117594795182/

Hosted by: Chef Raya Belna
http://RayaBelna.com
http://www.foodnetwork.com/seabirds/video/index.html

Lance Perkins
http://www.facebook.com/LancePerkinsPage
http://www.facebook.com/ChocolateTheEvent
http://www.LancePerkins.com

Avanti Café
Wednesday, June 27, 2012
Dinner at 7:30 PM
http://www.avantinatural.com

Melissa's Farm Fresh Produce
www.melissasfarmfreshproduce.com
www.melissas.com
Bryson - 714.887.4526

$39 per person
RSVP and purchase tickets by calling 949-548-2224 (seating is limited and will sell out quickly)


1st course
RAW white gazpacho shooter w/ bitter choco cracker
Suggested wine pair Julian hard apple cider 4 per glass

2nd course
Mesquite cacao roasted corn & apricot salad w/ creamy pepita drizzle
Suggested wine pair Marqués de Caceres Dry Rosé Spain 4 per glass

3rd course
(choose one)

Roasted organic poblano stuffed w/ herbed organic brown rice risotto
Served w/ Berbere spiced sauce & toasted cacao nibs
(Suggested wine pair Ercavio Tempranillo 2009 Spain $6 per glass)

OR
Summertime roasted vegetable polenta napoleon w/ whole roasted garlic cloves, shallots, cherries & almonds w/ an organic cream sauce, lightly scented w/ mace
& Julian hard cider chocolate garnish
(Suggested wine pair Plungerhead Old Vine Zin 2010 California $6 per glass)

4th course
RAW & Vegan house made ‘cheez’ plate
Sprouted almond blackberry cheez w/ barrel aged Balsamic, Oven dried organic savory & sweet strawberries, Citrus roasted & chipotle chocolate dipped cippolini onion
(Suggested wine pair Delas Cotes du Rhone white 2010 France $5 per glass)

5th course
Cocoa & quinoa waffle w/ chocolate mousse & red grapes
Served w/ lightly roasted red plums stuffed w/ double chocolate sorbet



$39 per person
RSVP and purchase tickets by calling 949-548-2224 (seating is limited and will sell out quickly)

All wines by the bottle 15% OFF
All draft beers  $4 per glass
Synergy Kombucha   $4

Thank you to Bryson K. Igarta's support with all the BEST ingredients by Melissa's Produce!
http://www.melissas.com

Avanti Café
259 E. 17th St.
Costa Mesa, CA 92627
http://www.avantinatural.com

Eat Well // Live Well

When & Where



Avanti Café
259 E. 17th St.
Costa Mesa, CA 92627

Wednesday, June 27, 2012 from 7:30 PM to 10:00 PM (PDT)


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