Escape to Sonoma Valley’s idyllic Ram’s Gate Winery for an epic four-course feast – care of Stag Dining Group –showcasing seasonal Bay Area bounty and the vineyard’s ultra-exclusive Red Label and White Label wines. Your evening will begin with a sunset reception of hors d’oeuvres, live music, and Ram’s Gate Brut. Then you will sit down to a “Crowns of Summer” feast featuring four delightfully elegant courses. The Stag Dining chefs will tell tales of hunting, sourcing, and beyond as they present each course. A top Ram’s Gate winemaker will describe the philosophy and inspiration behind each wine pairing to round out the evening.
What better way to celebrate the holiday weekend than with a true toast to summer?
Event Details: $150 for hors d'oeuvres and Brut reception and four courses with paired wines; tax and gratuity included. Optional bus shuttle from San Francisco and back also included.
Transportation: Transportation by Google Bus will be available on a first-come, first-served basis. You will be notified of pickup and drop-off details upon reserving.
M E N U
2009 Chardonnay Red Label, Sonoma County
2010 Pinot Noir Red Label, Sonoma County
2008 Cabernet Sauvignon Winemaker’s Cuvee, White Label, Sonoma Valley
2010 Moscato, California
When & Where
Stag Dining Group is an eclectic fine dining and entertainment organization that strives to deliver unique culinary experiences.
SDG provides a feast for all the senses by incorporating art, music and unique locations (from vineyards to battleships).
Our events incorporate our passion for creativity, sustainably sourced ingredients and our joie de vivre. This foundation provides the raw ingredients for a special time.
It is our belief that a feast is meant to be shared and that the conversation happening across the table is as important as the food that is on it.
We welcome you to the celebration.