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Wine Maker Dinner—Feature Schezwan Cuisine

Miggi Demeyer

Thursday, July 31, 2014 from 6:30 PM to 9:00 PM (PDT)

Pleasanton, CA

Wine Maker Dinner—Feature Schezwan Cuisine

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
Reservation fee (You will get deduct at event) 30 Tickets Ended $30.00 $1.74

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Event Details

What happens when you combine a French winemaker, California grapes, and Chinese Schezwan cuisine? Join us for this special event at the newly-opened China Lounge in Pleasanton on July 31st. to find out!

Winemaker, Mr. Christian Roguenant from Burgundy will be introduce a range of wines that can be paired with the authentic cuisine of Schezwan, China. Some food will be hot*, some wines will be cold, some stories will be told, and a lot of culture will be shared.

Don't miss this special event. Reserve your seats now.

*We will also have some non-spicy dishes.

當道地的川味遇上西方的葡萄酒⋯ 夏日炎炎,侍酒師Miggi廖若庭特地邀請從法國勃根地Burgendy來美國釀酒的顧問及釀酒師Mr. Christian Roguenant,他將親自到場跟Miggi一起主持一場少見的葡萄品種與中國川菜搭配,體驗中西冰火交融的餐酒宴。川菜的特色是什麼?又有那些不為外 國人所知的好菜?不僅是舌尖上的中國,還有文化的交流。僅此一次機會,千萬別錯過。

Speaker: Wine Maker Mr. Christian Roguenant and Certified Sommelier Mrs. Miggi Demeyer

Price:     $70 per person plus tax and tip. Seats: Limited 40 seats

Reservation: Please text your email address to 1-925-421-1328

 Menu:

• Soft Pea Soup 成都豌豆湯

• Crispy Rice Prawns 鍋巴蝦仁

• Sweet and Sour Fish 糖醋魚片

• Tofu Style Chicken Mushroom鮮菌口袋豆腐

• Smoked Pork Belly 蒜苗臘肉

• Braised Sliced Pork with Preserved Vegetable 成都咸燒白

• Jiao-Zi Dumpling鐘水餃

• Dessert 甜點

 

Time:       July 31, 2014, Thursday Pm 6:30-­9:00

Location: China Lounge 味道成都

Address: 4220 Rosewood Dr. Pleasanton CA94588

EVENT CONTACT PHONE NUMBER:1-925-421-1328

 

 



Have questions about Wine Maker Dinner—Feature Schezwan Cuisine? Contact Miggi Demeyer

When & Where


China Lounge 味道成都
4220 Rosewood Dr.
Pleasanton, CA 94588

Thursday, July 31, 2014 from 6:30 PM to 9:00 PM (PDT)


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Organizer

Miggi Demeyer

當道地的川味遇上西方的葡萄酒

夏日炎炎,侍酒師Miggi廖若庭特地邀請從法國勃根地Burgendy來美國釀酒的顧問及釀酒師Mr. Christian Roguenant,他將親自到場跟Miggi一起主持一場少見的葡萄品種與中國川菜搭配,體驗中西冰火交融的餐酒宴。川菜的特色是什麼?又有那些不為外國人所知的好菜?不僅是舌尖上的中國,還有文化的交流。僅此一次機會,千萬別錯過。


  Contact the Organizer

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