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Wine Country Cocktail Competition

Charbay Distillery & the Perfect Puree of Napa Valley

Monday, November 18, 2013 from 5:00 PM to 7:30 PM (PST)

Sonoma, CA

Wine Country Cocktail Competition

Ticket Information

Ticket Type Sales End Price Fee Quantity
Fall Wine Country Cocktail Competition   more info Ended $30.00 $2.64

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Event Details

Charbay Distillery and The Perfect Purée of Napa Valley bring you another entertaining evening of local bar stars battling for the win at the Fairmont Sonoma Mission Inn on
Monday, November 18 at 5pm.

We've added a culinary twist to the event, this time each contestant is bringing their culinary team to the game, and will be judged on their cocktail + the success of the food/beverage pairing.

Of course you will be tasting the cocktails and bites as well, so join us to cheer on your favorite restaurant team - there is a great prize for People's Choice!

Confirmed contestants are:

Jackand Tony's: Brandon Manning & Chef Jack Mitchell 
Meritage Oyster & Martini Bar: Gerard Stevens & Chef Carlo Cavallo
El Dorado Kitchen: John Staley & Chef Armando Navarro 
The Girl & The Fig: Brian Casey & Chef Sondra Bernstein
Cuvee: Brandon Bernstein & Chef Brendan Mica
La Condesa: Steve Hebding & Chef Chris Mortenson
Andaz: Hunter DeoCampo & Chef Kevin Kirkbride
PRESS Restaurant: Kyleen Krstich & Chef Jason Toji
Goose & Gander: Joel Pfeifle & Chef Kelly McCown 
JoLe: Dan Kaiser & Chef Matt Spector
Nick's Cove: Erin Hines & Chef Austin Perkins
Front Room: Chrysti Kehr & Chef Devin Kellogg
Fairmont Sonoma Mission Inn: Jon Stamper & Chef Andrew Cain

Please print your ticket and show upon check in.

Questions? Contact Jenni Karakasevic jenni@charbay.com or 707-963-9327

Have questions about Wine Country Cocktail Competition? Contact Charbay Distillery & the Perfect Puree of Napa Valley

When & Where



The Fairmont, Sonoma Mission Inn
100 Boyes Blvd
Sonoma, CA 95476

Monday, November 18, 2013 from 5:00 PM to 7:30 PM (PST)


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