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Whiskey and Chocolate Pairing - November

Madre Chocolate

Friday, November 22, 2013 from 7:30 PM to 9:00 PM (HST)

Whiskey and Chocolate Pairing - November

Registration Information

Registration Type Remaining Sales End Price Fee Quantity
Adult Registration 8 Registrations Ended $40.00 $3.19

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Event Details

OK, you’ve paired chocolate with wine, cigars, coffee and just about everything under the sun. Now, what’s left? Whiskey, of course! The caramely sweetness and peaty smokey flavor of the world’s best scotches, bourbons, and whiskeys make a great match for the complexity of chocolate, especially some of our robustly flavored chocolates like Chipotle Allspice, and Hamakua Pink Peppercorn and Smoked Salt. Nat & resident Scot, Joe of Madre Chocolate will guide you on which whiskey origins go best with which chocolate origins, while tasting some of best whiskeys available on O’ahu with Madre Chocolate's fine chocolate bars. It’s sure to make a fun & merry evening.

 

Cancellation Policy:

 

We offer a full refund, minus a $5 booking fee, if you cancel prior to 2 days before the event date. For cencellations occuring within 2 days of the event, we can offer to rebook you for another date or apply your credit to chocolate.

 

Madre Chocolate reserves the right to cancel any event due to inclement weather, farm conditions, failure to meet registration minimums or any other reason seen fit.


Have questions about Whiskey and Chocolate Pairing - November? Contact Madre Chocolate

When & Where


Madre Chocolate Factory
20 Kainehe St
Kailua, HI 96734

Friday, November 22, 2013 from 7:30 PM to 9:00 PM (HST)


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Organizer

Madre Chocolate


At Madre Chocolate, our quest to make truly amazing chocolate is driven by a passion to inspire greater appreciation among consumers for the rich cultural heritage and ecological diversity surrounding cacao.  We aim for our selection of organic, fair trade chocolate bars to connect chocolate-eaters directly to the source, and in doing so to contribute to the well-being of cacao farmers and their communities.
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