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Wheeler del Torro Business Bootcamp Part 1

Chef Wheeler del Torro

Saturday, March 16, 2013 from 1:00 PM to 2:00 PM (EDT)

Miami Beach, FL

Wheeler del Torro Business Bootcamp Part 1

Ticket Information

Ticket Type Sales End Price Fee Quantity
Part 1: Leverage Technology Ended $55.00 $2.37

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Event Details

Part 1: Tech to Connect- Using Technology to Take Your Brand to New Levels.

 In the first part of our business boot camp, we cover how social media and content marketing can amplify your message and help you engage with your fans.  Whether you are just starting out or looking to reach new heights, this seminar will help you strategically develop your brand and cost effectively connect with your target market. You will learn to:  

-       Determine what online methods will connect best with your clients

-       Get the most out of what you currently use

-       Produce engaging content that stays true to your personality and brand

 

Click below to learn more and register for another section or all four!

Part 2: Old-School Networking to Build your Biz.

http://bizbootcamp2.eventbrite.com/

Part 3: Awesome Events to Engage

http://bizbootcamp3.eventbrite.com/

Part 4: Celebrity Cook- Off! 

http://unclelukebattle.eventbrite.com/

Full Boot camp Package & Celebrity Cook-Off event (Best value!): 

http://bizbootcampfull.eventbrite.com/ 

About the Instructor:

Patty Katsaros helps business leaders of all kinds improve their networking skills and connect with new prospects. Her company, P.H. Koules Consulting designs uniquely targeted events for businesses to engage with their clients or prospects. Contact her if are looking for fresh ideas to grow sales!

 

Have questions about Wheeler del Torro Business Bootcamp Part 1? Contact Chef Wheeler del Torro

When & Where


Shore Club
1901 Collins Avenue
Miami Beach, FL 33139

Saturday, March 16, 2013 from 1:00 PM to 2:00 PM (EDT)


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Organizer

Chef Wheeler del Torro

As a chef, food historian and lecturer, Wheeler del Torro divides his time exploring issues of food justice and equal opportunities for nutritious food, lecturing and hosting pop up dinner parties. He encourages guests to live a healthier life through cooking classes, lectures, and culinary events such as dinner parties and pop up restaurants. 

  Contact the Organizer

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