Welcome to the launch of a new TV series, The Cooking Cult. You will find on each event page a short riddle hinting at the fresh catch and location to be featured. By attending the event, you agree to be on national television. This event will be a pop up 5 course tasting, paired by four different wines from Anderson's Conn Valley Vineyard. (http://www.connvalleyvineyards.com) Although the menu will not be released until 5 days prior to the event, we highly suggest you purchase a ticket now. The private event is limited to only 110 people and a portion of proceeds will benefit charity. Once you have bought a ticket, the secret location will be emailed to you the day of the event. All food and wine are included in the event.
Now here is the riddle...
I'm soft with an interesting pinch as I scuttle onto your plate. It will be a cinch, especially with a date. For this event, I prefer a restaurant that includes 'Black'. See you there and I will let you have a soft crack.
For more information on the concept, please visit www.thecookingcult.com
5 Couse Pairing Ticket
4 different wines ranging from 40-100 per bottle will be paired with your tasting plates. Anderson Conn Valley Vineyards will be providing the wine, while our secret master chef serves up the catch, caught by our team the day before. The event will be MC'd by the tv host, Adventure Aaron. (www.adventureaaron.com) Cult wine maker, Todd Anderson (http://www.ghosthorseworld.com) will be working the room along with the Master Chef providing the ultimate pairing experience. A chance to sign up for additional pop-ups and become a member of the cooking cult club with Conn Valley, will be available on site. Amazing race winner, Alex Boylan will be show running the event as the filming takes place for the TV Series.
VIP Experience Ticket
Join Adventure Aaron, Cult Wine maker Todd Anderson, Master Restaurateur Jeff Black, and waterman Tim Sugrue for the ultimate weekend adventure. After working on the hit series “Catch and Cook” together, Aaron and Todd have joined forces to officially kick off a brand new TV series “The Cooking Cult”. A few lucky guests now have the opportunity to join in on the secrets and fun by participating in this once in a lifetime Wine, Food and Cult experience.
On Sunday, July 14th your day will start out with a private drive from your Washington DC hotel (The Ritz Carlton) to Point Lookout State Park. The Adventure begins the moment you are introduced to Aaron and the team. Jump on the Four Seasons Guide Boat, that will take you out to fish for Spotted Sea Trout otherwise known as Speckled Trout. Finishing at Smith Island that afternoon, we will serve up the catch at a private meal paired with cult winemaker Todd Anderson’s Ghost Horse Wines.
Your night will cap with a stay at the famous Inn of Silent Music. The next morning you will participate in catching soft shell crab with the team before heading back to Washington, DC on Monday the 15th. Tuesday you will be provided a VIP table seat for the first ever secret pop up dinner, all while participating in the future hit TV series, 'The Cooking Cult'. This is for 1-2 lucky adventurous people and promises to be the tasting of a lifetime with the VIP cult members themselves. All lodging, ground/boat transportation, and wine included from July 14th-16th.