Join us for an intimate, relaxed dinner at Suite D celebrating life in Sonoma and the passion behind Anaba Wines, so close to where it's crafted. Winemaker Jennifer Marion will be on hand to describe the wines, her process and the land where the grapes are grown.
If this is your first time joining us at Suite D, you are in for a unique evening. If not, welcome back to the second supper in the Vintner Supper PopUp Series at Suite D!
2011 Turbine White Rhône Blend, Sonoma Valley
braised leeks, cress, poached egg, crispy prosciutto
2011 Chardonnay, Sonoma Coast
crispy polenta cake, truffle pesto, greens
2011 Pinot Noir, Sonoma Coast
braised rabbit, ricotta gnocchi, pinot jus
2010 Syrah, Sonoma Valley, Bismark Vineyard
roasted pork shoulder roulade, chanterelle mushrooms, farro
NV Aero Port
chocolate caramel tart
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