Upland Sour Lottery (Pick Up 12-9 to 12-23)
Tuesday, November 26, 2013 at 12:00 PM (EST)
Welcome to the Upland Brewing Company online sour lottery for the release of two of its sour ales: Raspberry and Cherry fruited Lambic-style ales. For this lottery we are allowing each lottery winner to reserve either one OR BOTH of these sours. Please do not try to enter more than once, as your entries will be canceled.
The lottery will open at noon EDT on Tuesday November 26th and close at noon December 3rd. Please specify at the time of entry either the Brew Pub in Bloomington or the Indianapolis Tasting Room in Broad Ripple as your preferred pick-up location. Lottery winners will be randomly drawn and notified via email on December 4th, and can purchase the sour ale they selected at their preferred pick-up location from December 9th through December 23rd. Bottles may be picked up at the Bloomington Brew Pub 11am-midnight Monday through Thursday, 11am-1am Friday and Saturday, and noon to midnight Sunday, or at the Indianapolis Tasting Room 4pm-10pm Monday Through Thursday and noon to midnight Friday and Saturday. Please note the Indianapolis Tasting Room cannot sell carryout on Sunday, per Indiana state law.
Each purchaser must present a government issued ID. If picking up by proxy, please bring your own ID and an original or photocopied State ID of the winner. The name on the ID must match the name in our records. Each bottle will cost $25 plus applicable sales tax.
Upland Brewing Co.
We’ve been brewing ales, lagers, and sours in Bloomington, Indiana since 1998. Many of our brews are unique twists on traditional recipes, while others are products of our own imaginations. We’re proud to say that several of our beers have brought home national and international medals and awards, but what we really care about is brewing the kinds of beer we like to drink, and providing a fresh local option to our communities. It never hurts to get a pat on the back, though! Along the way, we’ve made lots of friends and drank our unfair share of good beer, all while trying to do good in our communities and do well as a craft brewery.