Upland Brewing Co. 2015 Sour + Wild + Funk Fest
Saturday, May 16, 2015 from 2:00 PM to 6:00 PM (EDT)
It's time for Upland Brewing Company's 4th Annual Midwest Sour + Wild + Funk Fest! This yearsevent will be held on Saturday May 16th at City Market, Indianapolis IN. This is the only festival of its kind in the Midwest, so buy your tickets early! Tickets will go fast and last year's event sold out!
Starting Monday, March 9 at noon (12pm EDT) these ticketing options will be available:
VIP: The VIP package gives you access to a private lounge, separate bathrooms, food, a VIP presentation with beer tasting, and early entry into the event. Also included in the VIP package is a commemorative t-shirt, tasting glass, swag bag, and a VIP lanyard.
General Admission: A General Admission ticket gives you access to the event, commemorative tasting glass, light snacks and City Market Vendors will be open to sell heavier fare during the festival... oh, and all the sour beer samples you could want.
DD: A designated driver ticket option is available for those who wish to come to the event and provide their friends they are attending with a safe and sober mode of transportation. .
T-Shirt: Prepurchase the 2015 Sour +Wild +Funk Fest t-shirt now with your tickets, or at the event for $15.
10% of the proceeds will be given to our friends and partners at Keep Indy Beautiful
Thank you to our sponsors:
Briess Malt and Ingredients Co.
Mass Ave Pub
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Upland Brewing Co.
We’ve been brewing ales, lagers, and sours in Bloomington, Indiana since 1998. Many of our brews are unique twists on traditional recipes, while others are products of our own imaginations. We’re proud to say that several of our beers have brought home national and international medals and awards, but what we really care about is brewing the kinds of beer we like to drink, and providing a fresh local option to our communities. It never hurts to get a pat on the back, though! Along the way, we’ve made lots of friends and drank our unfair share of good beer, all while trying to do good in our communities and do well as a craft brewery.