TWEEN CHEF: SUSHI
Hands-On with Our Cooking School Staff
Friday, January 18, 6 p.m. – 8 p.m.
For ages 9-12. Enjoy an educational and tasty sushi-making experience in this fun class. Learn everything you need to know about preparing sushi-savvy vegetables, fish and rice at home — easy! $20
If you prefer to pay with cash or gift cards, please visit the Cooking School upstairs at the Robinson Market District. The Cooking School staff will confirm if seats are available for this class, and you will pay at the registers. After you have paid, bring your receipt back to the Cooking School immediately to reserve your seat in the class.