TWEEN CHEF: NEW YEAR’S CELEBRATION
Hands-On with Tanocha Adams
Friday, December 28, 2 p.m. – 3:30 p.m.
For ages 9-12. Ring in the New Year with party hats and horns, Canapés and Sparkling Cider. We’ll put together some fantastic, fun finger foods and celebrate the New Year with taste — the kind kids love! $20
If you prefer to pay with cash or gift cards, please visit the Cooking School upstairs at the Robinson Market District. The Cooking School staff will confirm if seats are available for this class, and you will pay at the registers. After you have paid, bring your receipt back to the Cooking School immediately to reserve your seat in the class.