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Tomatoville 2013 - Winemaker Dinner with Doug & Ryan Hill

Bardessono Hotel & Lucy Restaurant

Friday, September 20, 2013 from 6:30 PM to 9:30 PM (PDT)

Tomatoville 2013 - Winemaker Dinner with Doug & Ryan...

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Ticket Type Sales End Price Fee Quantity
Tomatoville - Winemaker Dinner with Doug & Ryan Hill Ended $125.00 $7.87

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Event Details

It’s Harvest Time!  Tomatoville 2013

 

Bardessono and Hill Family Estate invite you to a weekend of celebration in honor of Mother Nature’s finest fruit (since the grape). 

 

September 20  |  Friday, 6:30  – 9:30 p.m.

 

Winemaker Dinner presented by Doug and Ryan Hill.   Five-course prix fixe menu by Chef Victor Scargle honoring the countless virtues of the tomato paired with wines from Hill Family Estate.  The full prix fixe menu is as follows:


Reception

2011 Hill Family Estate ‘Carly’s Cuvee’ Chardonnay

 

DINNER MENU

 Garden Tomato & Cucumber Gazpacho

butter poached north carolina Prawns, blistered padrón peppers, lucy garden basils

2012 Hill Family Estate 'Tiara' Sauvignon Blanc 

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 Pan Roasted King Salmon

sweet corn pudding, tomato-marjoram chutney, mushroom jus

2011 Hill Family Estate Barrel Blend

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Liberty Duck Breast

forbidden rice, pineapple tomatillo’s, guava duck jus

2010 Hill Family Estate 'Red Door' Cabernet Sauvignon 

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 Schmitz Ranch Dry Aged Ribeye

charred sweet 100 tomatoes, david little hand dug marble potatoes,

strawberry spinach, cabernet jus

2010 Hill Family Estate 'Double Barrel' Cabernet Sauvignon

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Fruit Tartlett

warm peach, house-made maple ice cream

2011 Hill Family Estate 'Late Harvest' Chardonnay

 

 $125 per person – Includes wine, tax and gratuity


Reservations will be accepted until 11:00 p.m. on Monday, September 16th. 

Have questions about Tomatoville 2013 - Winemaker Dinner with Doug & Ryan Hill? Contact Bardessono Hotel & Lucy Restaurant

When & Where


Lucy Restaurant & Bar
6528 Yount Street
Yountville, CA 94599

Friday, September 20, 2013 from 6:30 PM to 9:30 PM (PDT)


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Organizer

Bardessono Hotel & Lucy Restaurant

Lucy Restaurant & Bar offers ingredient driven, farm, ocean, field-to-fork cuisine that mbodies the Bardessono modern aesthetic and eco-spirit.

garden cuisine that is always in season. 

  Contact the Organizer
Tomatoville 2013 - Winemaker Dinner with Doug & Ryan Hill
Yountville, CA Events Food & Drink

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