Join staff, volunteers, and friends of Three Squares as we celebrate another amazing year of building community through our Cooking Matters program, teaching cooking & nutrition to at-risk families.
Keynote Speaker Sam Mogannam, the owner of the amazing Bi-Rite Market in San Francisco, will share his thoughts on why cooking matters. We will share a delicious farm-fresh meal (this year's theme is salads, lots of them!) while enjoying live jazz music.
Our silent auction and raffle prizes include a day with a Napa Valley Winemaker, a Private Cooking Party for ten, a Catered Lunch for your Office and gift certificates to some of the Bay Area's best restaurants, museums, and more!
To learn more about Three Squares and the brunch visit us at threesquaremeals.org.
When & Where
The mission of Three Squares is to encourage and enable healthy eating and sustainable food systems through education and advocacy. We collaborate with community partners to research, plan, implement, and evaluate programs and policies that help make our food system more equitable and sustainable, three square meals at a time.