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Think Like a Chef - Class 1

ITK Culinary

Friday, April 4, 2014 from 6:00 PM to 9:00 PM (PDT)

Think Like a Chef - Class 1

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
Think Like a Chef 16 Tickets Ended $85.00 $3.12

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Event Details

Chef Keith Darling brings a 3 part series to ITK focused in on thinking like a chef.

Chef 1 - It begins with the knife.  We introduce you to proper knife technique as this skill is essential in the kitchen for consistent, quality preparation of many ingredients needed for even cooking and quality presentation of the finished dish.  We then distribute all of the "knife needed' ingredients to the recipes we cook.  Sauteing techniques, quick and delicious sauces, side dishes and proteins will be prepared.

Sauteed Melange of Vegetables with a Hint of Red Pepper Flake and Toasted Cumin  

Lyonnaise Style Potatoes

Couscous with Fresh Herbs, Lemon, and Currants

Sauteed Pork Loin Medallions with an Orange Cream Sauce

Cost is $85

Have questions about Think Like a Chef - Class 1? Contact ITK Culinary

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