Skip Main Navigation
Page Content
This event has ended

The Seafood Class - Session 1

ITK Culinary

Saturday, February 23, 2013 from 11:00 AM to 1:00 PM (PST)

The Seafood Class - Session 1

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
The Seafood Class - Session 1 Sold Out Ended $90.00 $3.24

Who's Going

Loading your connections...

Share The Seafood Class - Session 1

Event Details

Five perfect seafood dishes that gets you ready for the a seafood feast. We cover different techniques from scales to shells.


Calamari Fritto Misto - Classic fried calimari needs only a squeeze of lemon, but we might do an aioli too.


Cilantro Garlic Grilled Shrimp - Marinated shrimp is seasoned perfectly then treated to a hot grill.


Clams Vongole - A perfect fall dish with a crusty loaf of bread and green salad creates an entire meal.


Salmon en Papillote - Cooked in parchment creates a soothing steam bath to keep your fish moist and flaky.


Apple Tart - Not seafood at all but we need a dessert.


Cost is $95. Class begins at 6pm and lasts approximately 2 hours.

Have questions about The Seafood Class - Session 1? Contact ITK Culinary

Please log in or sign up

In order to purchase these tickets in installments, you'll need an Eventbrite account. Log in or sign up for a free account to continue.