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The New Persian Kitchen Hanukkah Dinner

Louisa Shafia & Sara Jenkins & Naama Shefi

Thursday, December 5, 2013 from 6:00 PM to 9:00 PM (PST)

New York, NY

The New Persian Kitchen Hanukkah Dinner

Ticket Information

Ticket Type Sales End Price Fee Quantity
Persian Kitchen Hanukah 6:00 pm seating Ended $55.00 $4.02
Persian Kitchen Hanukah 9:00 pm seating Ended $55.00 $4.02

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Event Details

Hello guests! Please note that there will be two seatings for this event, the first seating is 6:00 pm -6:30 pm and the second seating will be 9:00 pm -9:30 pm

 

Menu


Olive oil tasting including Sara’s fresh new olive oil from Teverina

Potato latkes w/ tamarind date chutney

Winter squash fritters

-

Shaved celery root & pomegranate salad

Vinegared carrots & sesame

Lamb meatballs w/ mint & garlic

-

Pomegranate soup

-

Choice of

lamb stew (Fersenjan)

or

Olive oil poached fish

Jeweled rice


Dessert

Goat cheesecake w/ persimmon sauce



Have questions about The New Persian Kitchen Hanukkah Dinner? Contact Louisa Shafia & Sara Jenkins & Naama Shefi

When & Where


Porsena restaurant
21 E 7th St
New York, NY 10003

Thursday, December 5, 2013 from 6:00 PM to 9:00 PM (PST)


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Organizer

Louisa Shafia & Sara Jenkins & Naama Shefi

Louisa Shafia is a chef and author of the New Persian Kitchen (10 speed press 2013).  Sara Jenkins is the chef/ owner of Porsena and producer of Tuscan olive oil.  Together they have created a meal and a menu to mark the last night of Hanukkah with Persian recipes and newly pressed 2013 extra virgin olive oil.

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