San Francisco, California
London, United Kingdom
Hands-On & Demonstration, $50
Traditional Greek cooking is often light, simple, and resplendent with seasonal ingredients—the perfect cuisine to enjoy during warmer summer months. In this class, we blend a bit of the old and new: we’ll turn out traditional dishes with healthier, inventive twists, and celebrate the flavors of today’s authentic Greek cuisine.
On the Menu: Classic Greek Salad; Chicken with Feta, Olives, and Fresh Oregano; Black-Pepper-Crusted Tuna with Cucumbers and Herb Salad; Tzatziki with Fennel, Roasted Beets, and Feta.
Instructor: Carl Raymond, Private Chef and Cooking Instructor
**Want to find out about upcoming classes & events before the general public? Subscribe to our e-newsletter today and get new calendar listings sent right to your inbox: http://bit.ly/IF9ED8 (We never spam or share your email address.)**
When & Where
Bowery Culinary Center, Whole Foods Market
Increase your kitchen confidence!
Whole Foods Market’s Bowery Culinary Center offers classes for urban home cooks of all skill levels with some of NYC’s best chefs, artisans, and growers, including Whole Foods Market’s own in-store experts.
We are the only Whole Foods Market cooking school in the entire Northeast region.
Want to find out about upcoming classes & events before the general public?
SIGN UP for our e-newsletter today and get the latest calendar listings sent right to your inbox. (We never spam or share your email address.)
95 E Houston (at Bowery), Lower East Side, NYC
We are located on the second floor of the store, behind Whole Body.
212.420.1320, ext. 245 (Questions? email@example.com)