The best of the best. Light and elegant sakes. Fruity, aromatic tempters. Brash sakes, ricey ones, those rich in umami: All 370 world-class labels from the 2014 U.S. National Sake Appraisal are yours for the self-serve tasting at this once-a-year festival. Sample gold- and silver-award-winning daiginjo, ginjo and junmai varieties, including more than 100 not available in the U.S.
Pair them with sake-friendly creations from top New York restaurants including 15 East, Aburiya Kinnosuke, Bond Street, Bozu, Brushstroke, Megu, En Japanese Brasserie, Hibino, Momofuku Ssam Bar, Sakagura, SakaMai, SushiSamba, wd 50.
Come discover the pleasures of the cup!
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