Whole Foods Cooking Class at Fleet Street Kitchen
- Food & Drink
- Fleet Street Kitchen, Baltimore MD
Come celebrate our first amazing year in Baltimore and show your support for The Red Devils, an incredible Towson-based non-profit working with breast cancer families. The FSK team will be joined by many of our Baltimore restaurant friends (including Jonah Kim - Pabu, Chad Gauss - The Food Market, Cyrus Keefer - Fork & Wrench, Brendan Dorr - B & O Brasserie, and Tae Strain - NYC's Manon) to help make this a fantastic and special night! Tickets are $39 and include entry, hors d'oeuvres, Union beer and desserts. Discounted wine & cocktails will also be available.