You're invited to GET SAUCED
at the Team ENOSERV BBQ Sampling, Friday March 23rd, 6-8pm during the Smokin' Blues 'n BBQ Challenge in Hammond, LA.
The BBQ Sampling MENU
Pulled pork, brisket, cole slaw, chips, beer and other beverages Bring your bib!
More than 50 KCBS Teams from around the U.S. will compete against each other and local teams for more than $12,000 in Cash and Prizes. This years event will also feature 60+ local teams competing in the Backyard Boogie and the Lamar Outdoor Advertising Chicken Little Contest, making this event the largest BBQ even in the State of Louisiana for the 9th year in a row.
Also, Northshore Broadcasting Blues Stage will have BOTTOMS UP performing from 6:30 to 10 pm Friday Night.