Please join us for a behind-the-scenes, guided tour of Taza Chocolate's manufacturing facility and chocolate making process.You will be able to sample chocolate, learn about cocoa beans and see the amazing machinery used to make traditional stone ground chocolate in this artisan bean-to-bar chocolate factory. The tour is approximately one hour. Taza Chocolate makes a dollar donation for every ticket sold to Sustainable Harvest International.
Children ages 10 and up will get the most enjoyment from the tour due to our educational focus.While younger children are allowed, experience has shown us that they lose interest during the parts of our tour that cover subjects such as sourcing, harvesting, and packaging. The good news is that children visiting our factory store can see many of our cool chocolate making machines from our viewing windows and on a lucky weekday trip see chocolate being produced! If you do choose to bring children under 10 there must be one adult present for each child for safety reasons.
This is a fragrance-free facility, no perfume/cologne please.
Handicap access is available through the main entrance of our building.
Please visit our website for more information including directions to our facility, parking information, and a list of frequently asked questions.
At Taza we make stone ground, organic chocolate. Cacao is so complex in flavor that we want to let it shout loud and proud. That is why we do let to bring you more. We stone grind cacao beans into perfectly unrefined, minimally processed chocolate with bold flavor and texture, unlike anything you have ever tasted.
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