On Tuesday, August 20, Tasting Table is taking over the gorgeous patio at Cliff's Edge in Silver Lake for a multicourse summer feast, prepared by chef Vartan Abgaryan exclusively for our readers. For $55 plus tax, your ticket includes:
- House-made pickles and cornbread madeleines to start
- Chef Vartan Abgaryan's custom summer menu, including warm-smoked salmon with fingerling potato crisps, and barbecued pork cheek over white-corn grits (click here to see the full menu)
- Seasonal peach-and-blackberry cobbler with peach ice cream for dessert
- Endless pints of Shock Top beer
- Mix and mingle with our Los Angeles editor, Garrett Snyder
Enter promo code TTsummer for 20% off tickets!
*Depending on the size of your party, you may be seated with other guests. Guests must arrive on time for their designated seating. Please email all seating and dietary requests to firstname.lastname@example.org no later than Tuesday, August 13.
All ticketed guests must be both Tasting Table subscribers and 21 years or older. Click here to sign up for Tasting Table. All ticket purchases are nonrefundable.
Ticket purchase grants TDT Media, Inc. the right to reproduce your likeness and voice in print, digital or video format.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Tasting Table reserves the right to reschedule the event date and/or location. Ticket purchasers will be informed of any changes in writing. Tasting Table is not responsible for lost, damaged or stolen property.
When & Where
Tasting Table is a free daily email that delivers the best of food and drink culture to adventurous eaters everywhere. Each weekday, we send our members one delicious idea about dining, wine, cocktails, cooking or restaurant personalities. We feed you only firsthand recommendations that we have tested thoroughly ourselves--one bite at a time.
Hungry yet? Take your seat at Tasting Table by signing up (http://tastingtable.com) for free.