Taste of Pointe Orlando 2013
Sunday, April 28, 2013 from 2:00 PM to 5:00 PM (EDT)
San Francisco, California
London, United Kingdom
Tickets can be purchased at event on Sunday for $35
On Sunday, April 28, Pointe Orlando invites you to enjoy samplings of food from our award-winning restaurants amidst equally delectable ambiance. Come relax and savor an afternoon full of delights at the Taste of Pointe Orlando.
Participating restaurants include:
|Cuba Libre Restaurant & Rum Bar||B.B. King's Blues Club|
|Ben & Jerry's||Copper Canyon Grill|
|Funky Monkey Wine Company||Marlow's Tavern|
|Pizzeria Valdiano||Taverna Opa|
|The Pub Orlando||Tommy Bahama's Restaurant & Bar|
|The Oceanaire Seafood Room||Adobe Gila's|
Proceeds benefit the Florida Hospital Esophageal Cancer Program:
Esophageal cancer is one of the fastest growing cancers in the United States. Acid reflux can lead to pre-cancerous Barrett’s esophagus which can be effectively treated to prevent esophageal cancer. The earlier the diagnosis and onset of treatment, the greater chance you will have of beating this disease. If you have frequent reflux get evaluated and treated to prevent cancer. Barrett's esophagus is the single major risk of adenocarcinoma cancer which is the fastest growing gastrointestinal cancer and IT IS PREVENTABLE with a non-invasive procedure. Prevention is the key, there ARE steps you can take to prevent this disease. To learn more about treatment options visit www.FH-knowthefacts.com. All proceeds from this event will benefit the Esophageal Cancer Program at Florida Hospital Cancer Institute.