Taste of Pace Supper Club, February 26th
Saturday, February 26, 2011 from 6:30 PM to 9:30 PM (PST)
West Hollywood, CA
This month Supper Club will be held at a cozy locale in West Hollywood. Feast on multiple courses with new friends and old friends as one of my favorite musicians delights us with original tunes. I'll send out details for the exact address before the soiree. This event is BYOW (bring your own wine).
Grapefruit Gin Gimlet with Citron Simple Syrup
Cauliflower and Comte Gratin
Wild Mushroom Tortellini in Fennel Broth with Cranberry Beans
Triple Curd Parfait of Pomegranate, Grapefruit and Lemon
What is Supper Club?
Once a month I host a supper club that wanders from warm and welcoming L.A. homes to art galleries and special event venues. The purpose of the supper club is to take from the local seasonal bounties and create from them new and exciting dishes that expand my boundaries as a chef and artist while perfecting different techniques. Within the basic framework of supper club there consists three courses and a complimentary cocktail to awaken the palate. In addition, the atmosphere is sweetened with the live performances of local musicians. All are welcome to attend and enjoy.