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Talking Sage & Tarragon with Tanya Bankston

Red Stick Spice Company

Saturday, September 14, 2013 from 1:00 PM to 2:00 PM (CDT)

Baton Rouge, LA

Talking Sage & Tarragon with Tanya Bankston

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Talking Sage & Tarragon with Tanya Bankston Ended Free  

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Event Details

Our resident herb expert will be back, and she's talking Sage and Tarragon--two fall staples. Get details on growing fall herbs from Tanya and tips on how to cook with them from Anne. Going to be fun...and delicious!

Have questions about Talking Sage & Tarragon with Tanya Bankston? Contact Red Stick Spice Company

When & Where


Red Stick Spice Company
7970 Jefferson Highway
Baton Rouge, LA 70809

Saturday, September 14, 2013 from 1:00 PM to 2:00 PM (CDT)


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Organizer

Red Stick Spice Company

Food is our passion. In South Louisiana, we’re lucky enough to enjoy the benefits of bountiful produce and fresh seafood, and it’s important that it’s seasoned to perfection. We grew up surrounded by cooks who wanted to put only the best dishes on the table each evening. We want to carry on that tradition by bringing the freshest spices and custom blends to your pantry. You’ll find spices from around the globe plus blends and rubs that capture the unique flavors of South Louisiana.

Red Stick Spice Company is a family owned and operated business, offering its customers the personal attention they expect and deserve. After working for years as a caterer in Baton Rouge, we’ve come to understand the local tastes. We set out to source the best spice blends from local chefs, award-winning grill masters, regional farmers—and we blend some of our own.

You can expect the freshest spices and the most flavorful blends to make every meal exceptional.

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