San Francisco, California
London, United Kingdom
Sweet and Savory Spring Brunch
Hands-on Cooking with Chef Lauren Hoover-West
No Wheat, No Diary, No Problem!
Hitting on both sweet and savory to satisfy a crowd, everyone will love these dishes for your next brunch! The menu will include baked french toast and baby pancakes, crustless quiche, sweet potato latkas and the easiest bacon ever! Each dish will accommodate a variety of dietary needs and satisfy any gourmet palate. (GF,DF)
Tuesday April 8, 6pm - 8:30pm, $35. Westside