ITK is back with our 5th year of fantastic summer camps where your kids get to cook different meals every day. We never have the same recipe twice, so you're kids will have a new experience each week.
Our chef instructors will lead the class each day through 5-6 recipes based upon a theme of the week. Once assembled, the kids will get a quick lesson on food safety, proper hygiene, then its off to begin prep. The next few hours will focus on creating each recipe from scratch and ends with the kids enjoying the meal together.
Session 2 - June 30th to July 3rd - Hollywood Favorites
The actors from the big screen need to eat too and each day we'll feature dishes from the current pack of Hollywood favorites.
June 30th - Ryan Goesling is a fan of great food and here are some of his favorites:
Thai Crisp Chicken with fragrant basil and green beans
Morrocan Chicken (did you know he co-owns a Morrocan Restaurant?)
Chocolate Chip Cookies
June 31st - Nick Cannon - Growing up in San Diego and North Carolina has given Nick quite a wide range in his tastes.
Fish Tacos with Cabbage Slaw
Grilled Chicken with Mango Salsa
Red Beans and Rice
July 1st - Zoe Saldana - Loves her mom's cooking and Chinese Food
Arroz con Pollo
Chow Mein Noodles
July 2nd - Kristen Stewart - She eats very healthy and we'll make the following:
Sushi - We'll make several types of rolls in this class.
Pasta - Hand made and with a marinara, pesto and carbanara sauce
July 3rd - Jennifer Lawrence - The Hunger Games actress loves just about any good food. We'll create some of her favorites.
Pizza with our own house made sauce!
Garlic Cheesy Bread
Grilled Romaine Salad
Cost is $300 for the week or $80 per day. Early drop off is available at 9am for $10 extra. Late pick up (3pm) is available also at $10 extra.