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Starting a Food-Based Business

UF IFAS Orange County Extension Center

Friday, August 15, 2014 at 8:30 AM (EDT)

Starting a Food-Based Business

Ticket Information

Ticket Type Remaining Sales End Price Fee Quantity
Starting A Food-Based Business 55 Tickets Ended $20.00 $0.00
Lunch only 18 Tickets Ended $10.00 $1.54

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Event Details



Please reserve your space in advance to ensure you will get a lunch!   

Cut off is noon, Thursday, Aug. 14


 For further information contact Linda at 407-254-9229.

Cancellations - If your class is canceled for any reason you will be notified no less than 24 hours prior to class start. We will provide a full refund for cancellations made by Orange County Extension. Refunds -  may take up to 30 days to process. Payment - We require full payment at time of reservation so be prepared with a credit card to complete this transaction. Refunds - Refunds will be made in the event of a class cancellation or if the registrant requests a refund 24 hours prior to the class time. Reservations - You must be 18 to make a reservation. If you are under 18 and want to attend a class your parent or guardian must register and attend with you.

The Institute of Food and Agricultural Sciences (IFAS) is an Equal Opportunity Institution authorized to provide research, educational information, and other services only to individuals and institutions that function with non-discrimination with respect to race, creed, color, religion, age, disability, sex, sexual orientation, marital status, national origin, political opinions, or affiliations. U.S. Department of Agriculture, Cooperative Extension Service, University of Florida, IFAS, Florida A&M University Cooperative Extension Program, and Boards of County Commissioners Cooperating.

Have questions about Starting a Food-Based Business? Contact UF IFAS Orange County Extension Center

When & Where

6021 S. Conway Road
Orlando, 32812

Friday, August 15, 2014 at 8:30 AM (EDT)

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UF IFAS Orange County Extension Center

An Equal Opportunity Institution. UF/IFAS Extension, University of Florida, Institute of Food and Agricultural Sciences, Nick T. Place, dean for UF/IFAS Extension. Single copies of UF/IFAS Extension publications (excluding 4-H and youth publications) are available free to Florida residents from county UF/IFAS Extension offices.

6021 S Conway Rd
Orlando, FL 32812

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