Spirits Of The Season: Cognac, Armagnac and other Brandies
Friday, September 26, 2014 from 6:30 PM to 8:30 PM (EDT)
The fall edition of this class series will survey the major categories of spirits and basic principles of mixology on a harvest schedule.
The Spirits of the Season: Fall
Celebrate the spirit of the harvest and join us for the Fall session of this class series surveying the major categories of spirits and basic principles of mixology. Learn about the history and production of spirits and what makes them unique. The Fall brings us the fruits of the vineyards and orchards – grapes, apples, pears, plums, etc. In this class, we will partake in:
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