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Slow Money June 2015: Feeding a Healthy Workforce: Opportunity for Producers?

Slow Money Northern California

Monday, June 15, 2015 from 6:00 PM to 8:00 PM (PDT)

Slow Money June 2015: Feeding a Healthy Workforce:...

Registration Information

Registration Type Sales End Price Fee Quantity
Entrepreneur, looking for funding Ended $5.00 $1.24
Investor, looking for sustainable opportunities Ended $5.00 $1.24
First time - checking out what Slow Money is about Ended $5.00 $1.24
Help rebuild local food economics - that's me! Ended $5.00 $1.24

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Event Details

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  Salad Bar in cafeteria

Agenda overview
6:00 Slow Start - meet and greet

What is Slow Money?
Greeting by host
Community introductions


Entrepreneur Spotlights:


ORCAORCA - Ocean Rich Communities of Alaska
David Karabelnikoff, Co-founder, Oakland and Anchorage
Distribution company commercializing Native American Alaskan fisheries in the Copper River.



Focus topic:
Feeding a healthy workforce--The opportunity at company offices.
What's the deal with food services at companies. Is it a viable opportunity for food producers, as an alternative to going retail?

Caesare Assad
Caesare Assad, co-founder,
The Cleaver Group, Oakland
Caesare's 15+ years of operational expertise as an executive chef, general manager and program director spans industries that include food and beverage, nonprofits and Fortune 500 corporations, most recently leading B2B wellness innovations for Whole Foods Market.
She is a co-founder of The Cleaver Group, which builds engaging food environments to support the health and happiness of communities and organizations.

Anna ZulaicaAnna Zulaica, Food and Beverage ManagerLinkedIN Food
LinkedIn, Bay Area

Anna V. Zulaica, also known as “Food Gal” at LinkedIn, runs LinkedIn’s Food & Beverage Program.  Anna is also a Certified Holistic Nutrition Consultant and nutrition educator, former Chef, and published cookbook author. 
Jered LawsonJered Lawson, co-founder and co-director
Pie Ranch, Pescadero
Pie Ranch cultivates a healthy and just food system from seed to table through food education, farmer training, and regional partnerships.
Jered leads the organization's regional advocacy efforts, joins in farm operations, and works with the Board of Directors to raise the necessary support. Most recently, Jered has been a participant in Google's Food Innovation Lab, creating a CSA-like model for large organization food service with Google's Mountain View campus cafes and Stanford's Dining Services.

Getting involved and invested - Focus circles: 

  • Investing: SOIL Investor Network and other ways to move your money
  • Finding funding: options for food and ag entrepreneurs to raise capital

Community updates
Events and community announcements

7:45 Networking

If you like, bring snackables and drinkables to share.

Right by the Downtown Berkeley station of BART

Parking at Center Street Parking Garage, 2025 Center Street between Milvia and Shattuck (additional entrance on Addison Street).

As in any urban area, please don't leave valuables in your car.

Slow Money events are not an offer to sell securities or a solicitation of an offer to buy securities.

Have questions about Slow Money June 2015: Feeding a Healthy Workforce: Opportunity for Producers?? Contact Slow Money Northern California
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When & Where

Revival Bar and Kitchen
2102 Shattuck Ave
Berkeley, CA 94704

Monday, June 15, 2015 from 6:00 PM to 8:00 PM (PDT)

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Slow Money Northern California


Slow Money is a movement and national nonprofit organization that catalyzes investments in local food systems. In over 20 local networks across the North America, entrepreneurs, investors, foodies, and localization activists have joined forces to rebuild the economics of local food and agriculture.

  Contact the Organizer
Slow Money June 2015: Feeding a Healthy Workforce: Opportunity for Producers?
Berkeley, CA Events Food & Drink

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