San Francisco, California
London, United Kingdom
K.c. Pomering will be creating some delicious Simple Summer Dishes on the grill. Learn how to make Grilled Shrimp with Fresh Corn, Zucchini and Tomato Salsa. We'll keep the grill fired up for some Portobello Mushrooms and a Roasted Vegetable Quinoa. On the sweeter side, Grilled Nectarines with Marscapone and Berries and for dessert, a Summer Berry Crisp.