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SERES Foodscape Feast

Soul Cocina

Thursday, February 6, 2014 from 7:00 PM to 10:00 PM (PST)

SERES Foodscape Feast

Ticket Information

Ticket Type Sales End Price Fee Quantity
Omnivore Menu Ended $49.00 $3.44
Vegan Menu Ended $37.00 $2.84
Donate to Foodscapes Ended
Donate to SERES Ended

Who's Going

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Event Details

Vegan Menu

Roasted Beet and Citrus Salad with Candied Walnuts

Sopa Azteca • Root Vegetables • Chile Morita

Platanos 3 Ways • Guacamole de Molcajete • Black Bean Sauce

Organic Blue Corn Pumpkin Huarache • Mushroom • Purple Potato • Yellow Mole

Milk Chocolate Almond Custard • Bunuelos

Omnivore Menu

Roasted Beet and Citrus Salad with Candied Walnuts 

Sopa Azteca • Chile Morita • Albondigas • Queso Crema 

Platanos 3 Ways • Guacamole de Molcajete • Black Cod Ceviche

Birria de Chivo 

Milk Chocolate Almond Custard • Bunuelos


About the hosts and their passions...
Foodscapes is a project that explores the journey of ingredients from seed to table. The journey is documented in live space through creative expression at events and within workshops using culinary arts, storytelling, dance, music and theatre. The journey will also be documented in virtual space through creative expression on-line via a web-series using video, photography, poetry, sound and more. We also record snippets of the sounds created on the journey (tractors, train rides, sizzle of oil on the grill, slapping of tortillas against palms...) to use as the sound samples to build the musical score/audio collage.
SERES mission is to create a new generation of future makers, supporting the emergence of local leaders by educating and empowering young people to launch and lead environmentally sound programs. SERES work seeks to create impact by empowering vulnerable communities to address our most critical issues starting with the least likely source: the youth. As the voices of the future who will be left with a legacy of unresolved environmental, social and economic problems, SERES recognizes that engaging with and involving this generation is essential in the development of smart solutions that lead us towards healthy, thriving and sustainable societies.
SERES current focus is on youth and young adults in Guatemala and El Salvador, where there are 15 million people – more than 60% of the population – aged under 30 years of age. Our goal is to harvest this untapped potential and use it to create positive change for good.
Have questions about Foodscapes or SERES? Contact Soul Cocina
Have questions about SERES Foodscape Feast? Contact Soul Cocina

When & Where

La Victoria Bakery
2937 24th Street
San Francisco, CA 94110

Thursday, February 6, 2014 from 7:00 PM to 10:00 PM (PST)

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