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Secret Ingredient: Bitters

Bowery Culinary Center, Whole Foods Market

Saturday, December 7, 2013 from 2:00 PM to 5:00 PM (EST)

New York, NY

Secret Ingredient: Bitters

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Registration Type Sales End Price Fee Quantity
1 adult registration Ended $40.00 $0.00

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Event Details

Hands-On & Demonstration, $40

While bitters is enjoying its moment as a trendy artisanal cocktail ingredient, did you know it can also provide a few unexpected culinary sparks too? Join cookbook author Dana Jacobi and Hella Bitters’ Eduardo Simeon for an afternoon devoted to this age-old digestive aid, and discover how to use bitters as a deliciously subversive and versatile seasoning in the kitchen. In today’s class, we will start by sampling artisanal bitters, and then use them to make perfect dishes for the holidays and beyond.

On the Menu: Spiced Bar Nuts; Hot & Sticky Chicken Wings; Cranberry Chutney; Asparagus, Radish, and Watercress Salad with Bitters Vinaigrette; Brownies with Bittered Whipped Cream; Mocktail Soda.

Instructors: Dana Jacobi, Cookbook Author and Blogger; with Special Guest Eduardo Simeon, Co-Founder, Hella Bitters (Brooklyn, NY)

 

Have questions about Secret Ingredient: Bitters? Contact Bowery Culinary Center, Whole Foods Market

When & Where


Whole Foods Market’s Bowery Culinary Center
95 East Houston Street
New York, NY 10002

Saturday, December 7, 2013 from 2:00 PM to 5:00 PM (EST)


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Bowery Culinary Center, Whole Foods Market

Increase your kitchen confidence!

Whole Foods Market’s Bowery Culinary Center offers classes for urban home cooks of all skill levels with some of NYC’s best chefs, artisans, and growers, including Whole Foods Market’s own in-store experts.
We are the only Whole Foods Market cooking school in the entire Northeast region. 


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95 E Houston (at Bowery), Lower East Side, NYC
We are located on the second floor of the store, behind Whole Body.
212.420.1320, ext. 245 (Questions? nehou.culinary.center@wholefoods.com

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