Join us to celebrate the "San Francisco Chef's Table'' with Chef Hiro Sone, Pastry Chef Lissa Doumani, and Author Carolyn Jung at Macy's.
Bay Area food writer, Carolyn Jung of FoodGal.com, is the author of the new cookbook, "San Francisco Chef's Table,'' which spotlights more than 50 Bay Area chefs, including husband and wife team, Hiro Sone and Lissa Doumani, owners of the elegant Ame in the St. Regis Hotel in San Francisco and Terra in St. Helena.
Sone and Doumani, who met while working at Wolfgang Puck's Spago in Los Angeles, will recreate their savory and dessert recipes from the cookbook, which are sure to add pizazz to your holiday table.
Seats are limited for this special event. Tickets are $15, and include a copy of the cookbook to take home. Following the demo, Sone, Doumani and Jung will sign copies of the book.