RELEASE PARTY: Grand Rapids Food: A Culinary Revolution
Tuesday, June 25, 2013 from 7:00 PM to 9:00 PM (EDT)
Grand Rapids, United States
San Francisco, California
London, United Kingdom
Join author Lisa Rose Starner at this free event in celebration of the release of her first book, Grand Rapids Food: A Culinary Revolution (The History Press, 2013). Copies of the book will be available for purchase and Starner will be available for a personal, autographed signing. A small token of her appreciation will also accompany the sales of her first 50 books (at the event only). Parking is available on the streets and in the surrounding city lots.