Raw Holiday Dishes
Thursday, November 21, 2013 from 6:00 PM to 8:00 PM (PST)
San Francisco, California
London, United Kingdom
Join us for a special evening featuring Raw Foods Chef, Naomi Hendrix of Raw Fresno. Naomi will be teaching you how easy it can be to make your favorite holiday dishes healthy, alive and vibrant. We’ll start the evening off with a creamy and decadent Holiday Nog. Naomi will show you how to make a an Almond Stuffing with Cranberry Orange Relish, Green Beans Amandine and Pumpkin Pie with a Cashew Cream.