Sunday, April 14, 2013 from 2:00 PM to 4:00 PM (PDT)
Santa Cruz, CA
San Francisco, California
London, United Kingdom
Hands-on Cooking with Chef Lauren Hoover-West
Have you ever tried raw desserts? You are in for a delicious and nutritious treat, not to mention they are fun to make and you will save by making them at home. Learn how to use really healthy ingredients including low glycemic sweeteners. All recipes will be vegan, raw, gluten-free and so delicious you will never miss a thing! We will be making a Super Creamy Raw Pie, Raw Cheesecake and Superfood Truffles.