PUREE BUFFET, 4-7 months
Tuesday, April 30, 2013 from 7:00 PM to 9:00 PM (EDT)
San Francisco, California
London, United Kingdom
This class is ideally taken once your doctor gives you the okay to start solids. We’ll prepare a variety of single-ingredient purees, and let you mix, match, and blend to create a palate of fruit and veggies that your new little eater will love. You'll go home with 24 portions of food! Even more, we'll prepare and sample a dish for moms and dads that incorporates one of those purees (you know, in case your husband says, "What did you cook for me? Oh right, he needs to eat, too.) Butternut squash risotto, anyone?
When & Where
Give Peas A Chance
Organic baby and toddler food cooking classes and food sales. www.babiesforpeas.com