We would like to welcome you to our first series of private dining event with Chef Ian Mullen.
These events will take place at Naked Kitchen around the Chefs table so that each guest can engage and interact among like minded foodies while Chef Ian prepares seasonal multi-course tasting menu.
Dinner with start from 7:00pm. We look forward to seeing you at the dinner!
Fluke / Red Miso / Radish / Sesame / Perilla
Celery / Beet / Caviar / Lovage
Scallop / Corn / Green Onion / Apple / Olive Oil / Burgundy Truffle
Artichoke / Masa / Barigoule / Pecorino / Hazelnut
Beef / Pumpkin / Watercress / Turnip / Juniper / Natural Jus / Burgundy Truffle
Bitter Chocolate / Brown Butter Praline / Salt Caramel / Pecan / Lemon
** Please let us know in advance if you have any food allergies. **
By purchasing the ticket, you acknowledge that you understand food may or may not be prepared in a commercially licensed facility. You agree to hold harmless the host(s); Chef(s); preparation cook(s); volunteer(s); partners and other guests on premise for any and all injuries sustained as a result of your presence and participation at Naked Kitchen SF.
Naked Kitchen SF
Discovering and showcasing talented chefs for an intimate and interactive underground dining experience.