Ante Meridian (of, relating to or taking place in the morning) is a new, exciting, original concept developed by Chef Anthony Yang. Anthony has a very strong
fine dining background which includes stints in some of the country's finest restaurants in New York City (Per Se, Alain Ducasse, Country) as well as the Bay Area (The French Laundry, Michael Mina). Most recently having served as a sous chef under Ron Siegel at Restaurant Michael Mina, Anthony decided to pursue and expand his vision for a restaurant that would serve his upscale take on American brunch under the name Ante Meridian. After hosting multiple successful brunch pop ups in the Mission District of San Francisco, Anthony would like to welcome you to experience his first of a series of post meridian dinners at Naked Kitchen. Post Meridian (of, relating to or taking place in the evening).
Canapes (VIP Seating only)
Mini Everything "Baron Bagel", Smoked Sturgeon Mousse, Caviar
Fried Green Tomato, Quail Egg, Bacon, Mustard
Oyster on the Half Shell, Lime Granite, Shiso
Santa Barbara Uni, Corn, Coconut, Swarnidwipa, Crispy Quinoa
Beets, Pistachios, Balsamic, Greens, Creme Fraiche
Black Truffle Koshihikari Rice Porridge, Slow Poached Egg, Furikake
Slow cooked Cod, Spicy Pork, Fermented Chili, Black Eyed Peas
Beef Brisket and Broccoli, Black Garlic, Yuzu Kosho Jus
Black Truffle Waffles, Maple Syrup, Vanilla Ice Cream
*** BYOB ***
As always, bring your favorite wine to share with friends!
* Please let us know in advance if you have any food allergies. *
Naked Kitchen SF is committed to providing our guests a truly unique dining experience. Due to the highly specialized nature of our cuisine and service, we regret that no refunds are offered for cancellations and no-shows. Please try to fill your reservation with another guest(s) and provide us with the name of your replacement at least 24 hours in advance of the date of the reservation via email at firstname.lastname@example.org.
By purchasing the ticket, you acknowledge that you understand food may or may not be prepared in a commercially licensed facility. You agree to hold harmless the host(s); Chef(s); preparation cook(s); volunteer(s); partners and other guests on premise for any and all injuries sustained as a result of your presence and participation at Naked Kitchen SF.